Palate: Intense ruby color with aromas and flavors of black cherry, dark chocolate, toasty vanilla and plum. Medium-bodied with bright acidity and soft tannins.
Pairing: All kinds of Steak and Veals, Chinese cuisines-Sweet & Sour Ribs, BBQ Pork Belly. Ideal for weddings and party.
Alc：12.50%
Briefing: ~30mins
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